Grünerhof

"Fein tunken" is the Tyrolean version of Hakuna matata, Carpe diem and good vibes only. Here with us, where all roads end, where the cell phone network sometimes reaches its limits, but mountains and sky are so wonderfully close, it is wonderful fein tunken - we make sure of that with honest hospitality and passionate attention to detail.
 

No stone has been left unturned. And a lot of wood has been added. Natural materials through and through, lime plaster for a healthy indoor climate. Comfortable and cozy rooms with a far-reaching view. Tyrolean tradition, but no kitsch.

Our demands when building the Grünerhof were as high as the mountains that surround us. The result? An ambience in which one likes to forget time and simply enjoy. The Grünerhof - just as we imagined it. With its new centerpiece, the Grünerhof Restaurant.
 

Grünerhof Restaurant

Culinary delights become a matter for the chef at the Grünerhof Restaurant when Maximilian Grüner combines his accumulated know-how from top international kitchens with the culinary roots of his homeland to create his very own style. Two menus and selected à la carte dishes - depending on how extensive the epicurean voyage of discovery should be - send you on ever new culinary flights of fancy.